The Perfect Manhattan
The Manhattan is a classic cocktail that is both elegant and complex. It’s the companion for sipping on a cold winter evening and is made with just a few simple ingredients: whiskey, sweet vermouth, and bitters. But don't be fooled by its simplicity, because when these ingredients are combined in just the right way, they create a drink that is truly remarkable.
To make the perfect Manhattan, you'll need to start with a high-quality whiskey. Some people prefer rye, while others prefer bourbon. Either one will work, as long as it's a good quality. Next, you'll need to add some sweet vermouth. This is a type of fortified wine that is infused with various herbs and spices. It gives the Manhattan its signature sweet and savory flavor.
Finally, you'll need to add a few dashes of bitters. These are highly concentrated extracts that are made from a variety of herbs, spices, and other botanicals. They add depth and complexity to the drink, and help to balance out the sweetness of the vermouth.
To mix the cocktail, simply combine all of the ingredients in a mixing glass with some ice, and then stir until the drink is well chilled. Strain the cocktail into a chilled glass, and then garnish with a cherry or a twist of orange peel. And there you have it - the perfect Manhattan, ready to be savored and enjoyed.
THE RECIPE
Stop overcomplicating your cocktails. I can’t tell you how many times I have been at a cocktail bar and asked for a Manhattan only to be disappointed with the add ons and flavours that don’t need to be there.
The classic Manhattan is simple, here's how to make it.You will need
2 ounces rye whiskey
1 ounce sweet vermouth
2-3 dashes bitters
Maraschino cherry and orange peel for garnish
Instructions:
Fill a mixing glass with ice.
Add the rye whiskey, sweet vermouth, and bitters to the mixing glass.
Stir the ingredients together until they are well combined and chilled.
Strain the cocktail into a chilled glass.
Garnish the cocktail with a maraschino cherry and a strip of orange peel.
Enjoy!